One on One Menus  

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One on One Menus are suggestions for a great meal. If this doesn't appeal, we would be happy to work with you to tailor a meal more fitting to your tastes.

Southwestern Menu Plan

 

Salsa Spring

Soup:
Santé Fe Tortilla Soup

Side Dishes:
Layered Queso Bean Dip
Home made Guacomole

Main Course:
Enchiladas served in a bed of Spanish Rice

 
 
 
 


 
       
WINTER MENUS
 

Cozy Comfort

Salad:
Mint Fruit Salad with Basalmic Vinegarette

Main Course:
Irish Tenderloin soup
with Stone Soda Bread

Dessert:
Irish Coffe with Clover Cookies


 
 
 
 
 
       
 

Warm Up Winter

Salad:
Crisp Green Bean and Walnut Salad
with Pecorino Romano Cheese

Side Dish:
Mushroom and Caramelized Shallot
Phyllo Strudel

Main Course:
Port-Dijon Pork Loin with
Cranberry Herb Stuffing

Dessert:
Vanilla Bean Ice Cream and Caramel
atop Lacy Ginger Cookies